Plant Based Truffle Turkey Slices

This turkey is a vegan meat alternative. The delicate truffle flavour makes this a Christmas classic however the taste and texture make this a great sandwich filling all year round. It comes sliced, ready to use.

We love this on our roast or served as a cold cut in a warm crusty baguette. Alternatively, chopped up and added to a creamy mushroom pasta.

Faux Turkey Style Slices - 100g

Can be eaten straight out of the packet. Store chilled, use within 3 days of opening

Ingredients and allergens:
Vital wheat gluten, silken tofu [water, soya beans, isolated soya protein, acidity regulator:E575, firming agent:E509], water, wholegrain mustard (water, mustard seeds, spirit vinegar, rock salt, spices), white miso paste (soya beans, water, rice, salt), tapioca starch, dried herbs & spices, chicken flavour bouillon mix (cornflour, potato starch, salt, flavourings, onion powder, palm oil, sugar, garlic powder, ground turmeric), lime juice (antioxidant E223, sulphites), salt, nutritional yeast, black truffle oil (rapeseed oil, black summer truffle, truffle aroma), Olive oil

Allergens in bold: GLUTEN, SOYA, MUSTARD, SULPHITES.

May contain traces of nuts & sesame